How to Make Speedy Bacon Ranch Pasta

Bacon Ranch Pasta.

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, bacon ranch pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bacon Ranch Pasta is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Bacon Ranch Pasta is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have bacon ranch pasta using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Ranch Pasta:

1. {Take 6 strips of Bacon (Chopped).
2. {Make ready 2 Tablespoons of All-purpose Flour.
3. {Prepare 2 Cups of Milk.
4. {Take 1 Pound of Penne Pasta.
5. {Get 1 Packet of Ranch Seasoning Mix.
6. {Take 1 Tablespoon of Butter.
7. {Prepare 1 cup of Shredded Cheese.
8. {Prepare 2 of Boneless skinless Chickin Breast.
9. {Get of Salt and Pepper.

Instructions to make Bacon Ranch Pasta:

1. Cook your pasta in water until tender..
2. While your majing yoyr noodles; cook your bacon on a skillet, drain the grease but keep 1 tablespoon of bacon drippings in the pan.
3. Add a tablespoon of butter to your bacon drippings and toss in yoyr chicken breast pieces. (cook until no longer in pink).
4. Pour the ranch dressing mix and flour over the chicken and the 2 cups of milk. Stir until it is bubbly and thick..
5. Add the cheese and half of your diced bacon pieces to the pan; stir until melted..
6. Combine the sauce and pasta noodles together- add salt and pepper to taste..
7. When you serve yoyr plate you top off with the rest of your bacon pieces..

So that is going to wrap it up for this special food bacon ranch pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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