How to Make Ultimate Nashville Hot Fried Chicken

Nashville Hot Fried Chicken. If you've never had Nashville Hot Chicken, we're talking about an ultra-crispy fried chicken doused with a cayenne-infused glaze, and by 'glaze' I mean melted butter and lard. For the record, I've never been to Nashville, so I can't tell you how authentic this is, but it works for me, and is fairly easy to pull off. This version of Nashville hot fried chicken, adapted from Peaches HotHouse in Brooklyn, will make your tongue sizzle and fill your eyes with tears from a combination of cayenne and ghost chile.

It will become your favorite fried chicken indulgence for dinner or your next picnic! Pat chicken dry, then dredge in flour mixture, then milk mixture, then flour mixture again, and place on wire rack. Repeat until all chicken is breaded.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, nashville hot fried chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Nashville Hot Fried Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Nashville Hot Fried Chicken is something which I have loved my whole life. They are nice and they look wonderful.

If you've never had Nashville Hot Chicken, we're talking about an ultra-crispy fried chicken doused with a cayenne-infused glaze, and by 'glaze' I mean melted butter and lard. For the record, I've never been to Nashville, so I can't tell you how authentic this is, but it works for me, and is fairly easy to pull off. This version of Nashville hot fried chicken, adapted from Peaches HotHouse in Brooklyn, will make your tongue sizzle and fill your eyes with tears from a combination of cayenne and ghost chile.

To begin with this recipe, we must prepare a few ingredients. You can cook nashville hot fried chicken using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Nashville Hot Fried Chicken:

1. {Get 2 lb of boneless chicken thighs for you could use bone-in chicken.
2. {Make ready of Cajun seasoning or you can make your own.
3. {Make ready of brown sugar.
4. {Take 2 of eggs.
5. {Make ready 2 cups of buttermilk.
6. {Make ready of all purpose flour.
7. {Prepare of lard cooking fat.
8. {Make ready of hot sauce.

In a large pot, heat oil until a candy. Nashville-style hot chicken is one of America's most beloved regional foods, and the version served at its birthplace, Prince's Hot Chicken Shack, is one of the country's most iconic dishes. How is it different from other classic fried chickens? The newest permanent home (there's also still a food truck) specializing in fiery fowl in Nashville, Red's is known for its hot, but still incredibly flavorful fried chicken sandwiches, catfish,. a spicy bird with a savory burn The Colonel's fiery creation was inspired by one of Nashville's most famous dishes.

Instructions to make Nashville Hot Fried Chicken:

1. Wash your chicken and trim fat, if you'd like..
2. Place your chicken in a large bowl and sprinkle with Cajun seasoning and brown sugar and coat well using your hands. There is no measurements for the seasoning use as much as you would like..
3. Whisk together eggs, buttermilk, hot sauce in a large bowl; set aside.
4. Heat the Lard cooking fat in a cast iron skillet until temperature reach 350 degrees. Make sure there is enough grease in the skillet to slightly cover the chicken while frying. Dip one chicken in the egg and buttermilk mixture after that dip it into the all-purpose flour shake off excessive flour. Repeat this with the remaining chicken..
5. Find the chicken in batches 15 - 17 minutes for boneless chicken breast 18 to 20 minutes if you were using bone-in chicken. Cook until crispy and dark golden use a thermometer inserted into the thickest part of the chicken register 165 degrees. Oil temperature will drop after chicken pieces are added to the oil. Adjust the temperature during frying as necessary to maintain a steady temperature of 325 degrees..
6. Remove chicken from the oil. Use a wire rack to drain the oil from the chicken..
7. Using a heatproof bowl such as a metal bowl or a glass bowl. Please do not use a plastic Bowl. Add Cajun seasoning and brown sugar along with two to three ladles of cooking grease and mix well..
8. Baste the Fried Chicken with the spiced oil... serve immediately. This recipe is totally off the hook. Try it and enjoy..
9. You can get a video tutorial by checking out my YouTube channel Ray Mack's kitchen and Grill..

Featuring a perfect blend of spicy cayenne and smoked paprika, Nashville Hot is available in tenders, Chicken Littles™, and Extra Crispy™ chicken. Dredge the chicken in the flour mixture, then dip in the milk mixture, then in the flour mixture again, shaking off the excess after each step. Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States. In its typical preparation, it is a portion of breast, thigh, or wing that has been marinated in a water-based blend of seasoning, floured, fried, and finally covered in a paste or sauce that has been spiced with cayenne pepper. Fried chicken gets a hearty kick of heat and a slash in calories and sodium with this healthy baked chicken recipe.

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