Steps to Prepare Homemade Grilled Skirt Steak
Grilled Skirt Steak.
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, grilled skirt steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grilled Skirt Steak is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Grilled Skirt Steak is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Skirt Steak:
- {Make ready 1 of Skirt Steak.
- {Get of Juice of 1 Lime.
- {Make ready 1/2 Cup of Pineapple Juice.
- {Take 1/4 Cup of Olive Oil.
- {Get 3 Cloves of Garlic.
- {Get of Fresh Mint.
- {Prepare of Fresh Oregano.
- {Make ready of Black Pepper.
- {Take of Onion Powder.
- {Take of Garlic Salt.
- {Take of Kosher Salt.
- {Make ready of Chili Flakes.
Instructions to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well..
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes..
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done..
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender..
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy..
So that's going to wrap it up for this special food grilled skirt steak recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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