Recipe of Award-winning Grilled chicken cheese with ham

Grilled chicken cheese with ham. Grilled chicken cheese with ham step by step. Spread cream cheese mixture one side of each bread slice. Top four of the spread slices with ham, chicken, and apple and arugula mixture; add remaining bread slices, spread side down.

Top each with a slice of cheese, two slices ham, and another slice of cheese. Top with a chicken breast per slice of bread. Top chicken with another slice of cheese, two more slices ham, and the last slice of cheese.

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, grilled chicken cheese with ham. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled chicken cheese with ham is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Grilled chicken cheese with ham is something which I have loved my whole life. They are fine and they look fantastic.

Grilled chicken cheese with ham step by step. Spread cream cheese mixture one side of each bread slice. Top four of the spread slices with ham, chicken, and apple and arugula mixture; add remaining bread slices, spread side down.

To begin with this recipe, we must first prepare a few ingredients. You can have grilled chicken cheese with ham using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grilled chicken cheese with ham:

1. {Make ready 4 of boneless skinless chicken breasts (6 oz each).
2. {Prepare 4 slices of Swiss cheese (1 oz each).
3. {Get 4 slices of deli ham (1 oz each).
4. {Get 2 tablespoons of Dijon mustard.
5. {Get 1 tablespoon of Worcestershire sauce.
6. {Get 1/2 teaspoon of smoked paprika.
7. {Make ready 4 tablespoons of butter, melted.
8. {Make ready 1/2 teaspoon of salt.
9. {Take 1/2 teaspoon of pepper.
10. {Take 1 lb of multicolored fingerling potatoes, cut in 3/4-inch pieces.
11. {Prepare 2 tablespoons of chopped fresh Italian (flat-leaf) parsley leaves.

Place the remaining pieces of bread, butter side up, onto each to complete the sandwich. Place a finger of cheese on each ham slice and sprinkle lightly with thyme and salt and pepper to taste. Roll up seasoned ham and cheese 'jellyroll-style', then roll each chicken breast with ham and cheese inside. Lightly beat chicken breast with a meat mallet.

Steps to make Grilled chicken cheese with ham:

1. Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil. Spray with cooking spray..
2. In thick side of each chicken breast, cut 3-inch-long pocket to within 1/4 inch of opposite side of breast. For each breast, cut 1 slice of cheese in half, and add to pocket; cut 1 slice ham in half, and add to pocket. Secure with toothpicks. In small bowl, mix 1 tablespoon of the mustard, the Worcestershire sauce and smoked paprika. Brush chicken breasts with Dijon mixture..
3. In medium bowl, mix remaining 1 tablespoon mustard, the melted butter, salt and pepper. Add potatoes, and toss to coat. Place chicken on center of each sheet of foil. Spoon potato mixture equally around each chicken breast..
4. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal..
5. Place packs on grill over medium heat. Cover grill; cook 12 minutes. Rotate packs 1/2 turn; cook 9 to 11 minutes longer or until potatoes are tender and juice of chicken is clear when center of thickest part is cut (at least 165°F). Remove packs from grill; cut large X across top of each pack. Carefully fold back foil, and garnish with parsley..
6. To make in oven, place packs on cookie sheet. Bake at 375°F 30 to 35 minutes or until potatoes are tender and juice of chicken is clear when center of thickest part is cut (at least 165°F); garnish with parsley..
7. NOTES To make the pockets in the chicken breasts, use a small paring knife for better control. Make sure all the filling stays inside, where it belongs. Stuff cheese in pocket before adding ham so the ham blocks the exit..

Season both sides of chicken with salt and pepper, to taste. Create opening in chicken to create a pocket. Add two halves of cheese, ham and two more halved slices, tucking ingredients into the pocket. Place chicken on a broiler-proof baking sheet. Spread ½ teaspoon mustard on each piece of chicken.

So that is going to wrap it up with this special food grilled chicken cheese with ham recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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