Recipe of Award-winning Banana Cinnamon Muffins (Egg Free)

Banana Cinnamon Muffins (Egg Free).

Banana Cinnamon Muffins (Egg Free)

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana cinnamon muffins (egg free). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Cinnamon Muffins (Egg Free) is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Banana Cinnamon Muffins (Egg Free) is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook banana cinnamon muffins (egg free) using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cinnamon Muffins (Egg Free):

  1. {Prepare of Ingredients.
  2. {Prepare 1/2 cup of Butter.
  3. {Make ready 1 cup of Sugar.
  4. {Get 1 1/2 cup of All Purpose Flour.
  5. {Get 1 tsp of Baking Soda.
  6. {Make ready 1 tsp of Salt.
  7. {Take 2 tsp of Vanilla Extract.
  8. {Prepare 2 tsp of Ground Cinnamon.
  9. {Take 3 of Very Ripe Bananas.

Steps to make Banana Cinnamon Muffins (Egg Free):

  1. Preheat oven to 325°F.
  2. Lightly grease muffin pan.
  3. Mash the bananas in a bowl and set aside.
  4. In another large bowl cream the butter and sugar.
  5. Add in the vanilla.
  6. Sift in the flour, baking soda, salt and ground cinnamon.
  7. Blend in mashed bananas.
  8. Pour into prepared pan.
  9. Bake for 30-35 minutes or until done (test with a toothpick or fork).
  10. Eat and enjoy :D.

So that is going to wrap this up for this exceptional food banana cinnamon muffins (egg free) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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