Recipe of Ultimate Mexican Pork Chop Casserole
Mexican Pork Chop Casserole.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mexican pork chop casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mexican Pork Chop Casserole is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Mexican Pork Chop Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican Pork Chop Casserole:
- {Make ready 4-5 of boneless fatless Pork Chops.
- {Prepare 2 cans of Jalapeño refried beans.
- {Prepare 2 packages of cooked Knorr Taco rice.
- {Make ready 1 package of Mexican blended shredded cheese.
Instructions to make Mexican Pork Chop Casserole:
- Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom..
- Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions..
- Spread rice on top of pork chops in casserole dish. Place in oven covered with foil..
- Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love..
So that is going to wrap it up with this special food mexican pork chop casserole recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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