Simple Way to Make Any-night-of-the-week Fried Dumpling

Fried Dumpling.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fried dumpling. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Dumpling is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Fried Dumpling is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fried dumpling using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Dumpling:

1. {Get of Gyoza or Wonton Skin.
2. {Prepare of minced chicken.
3. {Make ready of green onion, finely sliced.
4. {Make ready of Garlic, shredded.
5. {Prepare of egg yolk.
6. {Get of sesame oil.
7. {Make ready of salt.
8. {Prepare of pepper.
9. {Get of Cooking oil for frying.

Steps to make Fried Dumpling:

1. Heat cooking oil with min heat.
2. Mix minced chicken with egg yolk, Sesame Oil, Green Onion, Garlic, Salt, and pepper, until all of those ingredients mixed well, put aside.
3. Take the gyoza skin, add 1 teaspoon in the middle of the skin and rolled up, till made a half-round shape. Then do it until all of the chicken and skin are spent..
4. Fry the dumpling with minimum heat until the skin is turning gold..
5. Served with Chilli Sauce.

So that's going to wrap this up for this exceptional food fried dumpling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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