How to Make Favorite Roasted Balsamic Chicken

Roasted Balsamic Chicken.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted balsamic chicken. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Roasted Balsamic Chicken is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Roasted Balsamic Chicken is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook roasted balsamic chicken using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Balsamic Chicken:

1. {Make ready 1 of 3 1/2 - 4 lb chicken OR 3 lb of bone-in, skin on chicken thighs.
2. {Get 3 tbs of olive oil.
3. {Prepare 2 tsp of kosher salt.
4. {Make ready 1/2 tsp of black pepper.
5. {Get 4 of peaches, quartered (peeled, if desired).
6. {Take 4 of small shallots, halved.
7. {Make ready 1 tbs of balsamic vinegar.
8. {Make ready 6 sprigs of fresh thyme.

Steps to make Roasted Balsamic Chicken:

1. Heat oven to 400 degrees..
2. Rinse chicken inside and out and pat dry with paper towels..
3. Rub chicken with 1 tbs of the oil and season with 1 1/2 tsp of the salt and 1/4 tsp of the pepper. Place in a roasting pan or baking dish..
4. In a small bowl, combine the peaches, shallots, vinegar, thyme, and the remaining oil, salt, and pepper. Scatter the peach mixture around the chicken..
5. Roast until the chicken is cooked through and a thigh registers 180 degrees on a meat thermometer, about 1 hours, 10 minutes. If using the chicken thighs, cook for 35-40 minutes and sear the skin on a grill or hot pan for 2 minutes..
6. Let rest 10 minutes before carving. Serve with the peaches and pan sauce..

So that is going to wrap this up for this exceptional food roasted balsamic chicken recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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