Easiest Way to Prepare Ultimate Mike's Smoked Fajita Wraps

Mike's Smoked Fajita Wraps.

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, mike's smoked fajita wraps. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Smoked Fajita Wraps is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Mike's Smoked Fajita Wraps is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have mike's smoked fajita wraps using 34 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Smoked Fajita Wraps:

1. {Prepare of ● For The Chicken & Seasonings.
2. {Prepare 2 Pounds of Chicken Breast Tenderloins [cut into 1" pieces].
3. {Make ready 1 tbsp of Fresh Ground Cumin.
4. {Prepare 1 tsp of Fresh Ground Black Pepper.
5. {Take 1 tsp of Granulated Garlic Powder.
6. {Make ready 1 tsp of Granulated Onion Powder.
7. {Make ready 1 tsp of Crushed Mexican Oregano.
8. {Take 3 Drops of Liquid Smoke [not extract].
9. {Make ready 1 tbsp of Fresh Lime Juice.
10. {Make ready 1 Packet of McCormick Fajita Seasoning.
11. {Make ready 1/3 Cup of Mexican Beer.
12. {Prepare of ● For The Vegetables & Herbs [julienned].
13. {Get 2 of LG Green Bell Peppers [deseeded].
14. {Take 1 of LG Red Bell Pepper [deseeded].
15. {Take 1 of LG Orange Bell Pepper [deseeded].
16. {Get 1 of LG Yellow Bell Pepper [deseeded].
17. {Take 1 of EX LG White Onion.
18. {Prepare 1 (4 oz) of Can Hatch Green Chilies.
19. {Prepare 2 tbsp of Fine Minced Garlic.
20. {Prepare 2 of LG Jalapenos [deseeded].
21. {Take 1/2 Cup of Fresh Cilantro Leaves [+ reserves for garish].
22. {Take 1 tsp of Epazote Mexican Herb.
23. {Make ready 1 of Dos Equis Beer [as needed to steam vegetables on grill].
24. {Take as needed of Spray Pam.
25. {Prepare of ● For The Sides & Garnishments [as needed].
26. {Get of Chilled Sour Cream.
27. {Make ready of Prefabed Guacamole Or Fresh Sliced Avacados.
28. {Take of Red & Green Salsas.
29. {Take of Sliced Lime Wedges.
30. {Make ready of Shredded Mexican 3 Cheese.
31. {Prepare of Green Chilies.
32. {Get 6 of " Fresh Warmed Flour Tortillas [grilled].
33. {Prepare of ● For The Smoke.
34. {Prepare as needed of Hickory Or Mesquite Chips.

Steps to make Mike's Smoked Fajita Wraps:

1. Here's what you'll need in steps 1 2 3 & 4. Sour Cream not pictured. Sorry. My students got froggy..
2. Lime, beer, guacamole, salsas and seasonings pictured..
3. Fresh chopped cilantro and jalepenos pictured..
4. 2 pounds of chicken breasts pictured..
5. Chop all vegetables and place in a slightly greased aluminum pan. Add beer as well..
6. Seal the vegetables up tightly..
7. Rinse and cut chicken into 1" pieces and add all seasonings. Mix well. Marinate for 2 hours stirring occasionally..
8. Thread your chicken on to your screwers..
9. Smoke/grill with Hickory or Mesquite chips at 450° for 15 minutes until chicken has a decent char. Grill vegetables until translucent. Check frequently. Don't burn..
10. Charred chicken pictured..
11. Grilled and snoked vegetables pictured..
12. Lightly spray your tortillas with olive oil and sprinkle with cumin and chili pepper. Grill until charred..
13. Pack and stack em'!.
14. Serve with ice cold Mexican beers and sides. Enjoy!.

So that is going to wrap it up with this exceptional food mike's smoked fajita wraps recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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