Step-by-Step Guide to Make Perfect Fried Dumpling

Fried Dumpling.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, fried dumpling. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Dumpling is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Fried Dumpling is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fried dumpling using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Dumpling:

1. {Get 20 pcs of Gyoza or Wonton Skin.
2. {Take 100 grams of minced chicken.
3. {Make ready 1 sticks of green onion, finely sliced.
4. {Prepare 1 clove of Garlic, shredded.
5. {Get 1 of egg yolk.
6. {Get 1/2 tsp of sesame oil.
7. {Make ready 3/4 tsp of salt.
8. {Take 1/2 tsp of pepper.
9. {Get of Cooking oil for frying.

Instructions to make Fried Dumpling:

1. Heat cooking oil with min heat.
2. Mix minced chicken with egg yolk, Sesame Oil, Green Onion, Garlic, Salt, and pepper, until all of those ingredients mixed well, put aside.
3. Take the gyoza skin, add 1 teaspoon in the middle of the skin and rolled up, till made a half-round shape. Then do it until all of the chicken and skin are spent..
4. Fry the dumpling with minimum heat until the skin is turning gold..
5. Served with Chilli Sauce.

So that is going to wrap this up with this special food fried dumpling recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Bagikan Artikel ini