Simple Way to Prepare Homemade My Chicken Biscuits

My Chicken Biscuits.

My Chicken Biscuits

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, my chicken biscuits. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My Chicken Biscuits is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. My Chicken Biscuits is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my chicken biscuits using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Chicken Biscuits:

  1. {Get of chicken thighs or brests (rinsed).
  2. {Prepare of oil.
  3. {Prepare of butter.
  4. {Make ready of corn starch.
  5. {Prepare of flour.
  6. {Prepare of soy milk for chicken or 3 eggs.
  7. {Make ready of paprika.
  8. {Make ready of garlic powder.
  9. {Make ready of onion powder.
  10. {Get of basil.
  11. {Make ready of ground ginger.
  12. {Make ready of pickle stackers.
  13. {Take of hot sauce.
  14. {Take of Salt and pepper to taste.

Steps to make My Chicken Biscuits:

  1. In a medium or large skillet add your oil and butter..
  2. In medium bowl add the soy milk or eggs and dashes of hot sauce. Submerge chicken..
  3. In a medium mixing bowl add flour and corn starch and all seasonings. Mix well. Add chicken..
  4. Fry until done..
  5. Let chicken drain on paper towel or cooling racks and now add your chicken to the biscuit along with the pickles and dressing of your choice. (see recipe).

So that's going to wrap it up with this special food my chicken biscuits recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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