Recipe of Speedy Dynamite Prawns

Dynamite Prawns.

Dynamite Prawns

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, dynamite prawns. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dynamite Prawns is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Dynamite Prawns is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook dynamite prawns using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dynamite Prawns:

  1. {Make ready of Marination:.
  2. {Get 1 kg of Prawns.
  3. {Make ready 1/4 tsp of salt.
  4. {Make ready 1/2 tsp of red chilli flakes.
  5. {Make ready of Coating:.
  6. {Make ready 2 of Eggs.
  7. {Get 1/2 cup of maida.
  8. {Make ready Pinch of salt.
  9. {Take 1/4 tsp of red powder.
  10. {Prepare of For Deep Frying:.
  11. {Take of Oil.
  12. {Make ready of Sauce:.
  13. {Get 1/2 cup of Mayonnaise.
  14. {Make ready 3-4 Tbs of Sriracha.
  15. {Prepare 2 Tbs of Buffalo Sauce.
  16. {Take 1/4 tsp of garlic powder.
  17. {Get 1/4 tsp of paprika powder.
  18. {Make ready Pinch of salt.
  19. {Prepare of Few drops of lemon.

Steps to make Dynamite Prawns:

  1. Marinate all prawns.
  2. Mix salt and chilli powder with Maida and whip one egg..
  3. First in flour then egg the flour, and keep aside. Dynamite Prawns
  4. Fry all prawns.
  5. On other side, take a bowl and add all the ingredients of sauce and mix it..
  6. Once it's all done with frying prawns and sauce mix it up all together and serve.

So that's going to wrap it up for this special food dynamite prawns recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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