Simple Way to Prepare Perfect Southern Flare Sausage N Beans
Southern Flare Sausage N Beans.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, southern flare sausage n beans. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Southern Flare Sausage N Beans is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Southern Flare Sausage N Beans is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook southern flare sausage n beans using 10 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Southern Flare Sausage N Beans:
- {Take of white or red beans of choice (15oz. each).
- {Take of bacon, chopped.
- {Prepare of yellow onion, medium to small chopped.
- {Take of jarred minced garlic.
- {Prepare of grilled fully cooked cheddarwurst links.
- {Make ready of uncooked polish sausage links.
- {Take of red pepper flakes or crusged red pepper.
- {Prepare of chicken broth.
- {Take of tomato paste.
- {Take of salt n pepper to taste.
Steps to make Southern Flare Sausage N Beans:
- In a large pot over medium heat add chopped bacon..
- Cook stirring often until the meaty bits are crisp and the fatty parts have given you the greasy goodness! :).
- Using a slotted spoon remove bacon bits and transfer to a large bowl..
- Slice polish sausage into bite sized coins. Add to bacon drippings in your large pot. Cook sausage until browned and fully cooked..
- Transfer sausage with slotted spoon the bowl with the bacon. And set aside..
- Add onion to the pot and saute for 3 minutes. (Do not drain out any grease.) ( if grease is mimimal add 1tbl of olive oil or bacon grease).
- Slice cheddarwurst into bite sized coins and add to onion in pot. Saute until onion is golden and tender..
- Drain beans (do not rinse) and add to pot, stir..
- Add red pepper flakes, chicken broth and the bacon and sausage u set aside earlier all to the pot. (Scrape bowl of the greasy goodness) set bowl aside..
- Bring pot to a boil..
- Stir in tomato paste and simmer 15-30 minutes to get desired thickness. Stir occasionally.
- Should be thick not pastey, add more chicken broth if needed..
- Season with salt n pepper to taste..
- Transfer to the bowl you set aside(do not rinse the greasy goodness out).
- Serve over rice or bread of choice and enjoy!.
- Note: i used 1 can navy beans and 1 can mayo coba beans but u can use any type of bean u prefer..
- You can use dried beans if u prefer just cook until tender but not mushy and proceed. For dried beans u need 1lb. Total dried weight..
- Enjoy!.
So that is going to wrap it up with this exceptional food southern flare sausage n beans recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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