How to Make Perfect Mike's Stuffed Mushrooms
Mike's Stuffed Mushrooms.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mike's stuffed mushrooms. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Stuffed Mushrooms is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mike's Stuffed Mushrooms is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Stuffed Mushrooms:
- {Make ready 4 large of Portobello Mushrooms.
- {Take 1/2 cup of Cream Cheese.
- {Prepare 2 cup of Prepared Chicken Stuffing (I used Stove Top brand).
- {Prepare 1/4 cup of Green Onions (coarsely chopped).
- {Get 1/2 lb of Ground Beef.
- {Get 1/2 cup of Colby Jack Cheese.
- {Get 1/4 cup of mozzarella cheese (for topping).
Steps to make Mike's Stuffed Mushrooms:
- Crumble and brown ground beef in a skillet. Drain fat..
- Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess..
- .
- Stir mixture then fill the mushrooms. Top with Mozzarella cheese..
- Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave..
- Let cool before eating. Mushrooms get HOT inside!.
So that's going to wrap this up with this special food mike's stuffed mushrooms recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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