Easiest Way to Prepare Award-winning Mike's Southwestern Crispy Thick Pork Chops & Veggies

Mike's Southwestern Crispy Thick Pork Chops & Veggies.

Mike's Southwestern Crispy Thick Pork Chops & Veggies

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, mike's southwestern crispy thick pork chops & veggies. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Southwestern Crispy Thick Pork Chops & Veggies is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Mike's Southwestern Crispy Thick Pork Chops & Veggies is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mike's southwestern crispy thick pork chops & veggies using 31 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Southwestern Crispy Thick Pork Chops & Veggies:

  1. {Prepare 6 of EX Thick EX LG Fresh Pork Chops [brined 8 to 10 hours].
  2. {Prepare 1 of LG Green Bell Pepper [long cut strips].
  3. {Prepare 1 of LG Red Bell Pepper [long cut strips].
  4. {Take 1 of LG Yellow Bell Pepper [long cut strips].
  5. {Take 1/2 of LG White Onion [long cut strips].
  6. {Get 1/2 of LG Red Onion [long cut strips].
  7. {Take 1 Cup of Fresh Sliced Mushrooms.
  8. {Take 8 Cloves of Fresh Roasted Garlic.
  9. {Take 1 Cup of Fresh Cilantro Leaves.
  10. {Take Dash of Ground Cumin [directly on pork].
  11. {Get as needed of Cooking Oil.
  12. {Prepare as needed of Salted Butter.
  13. {Take of ● For The Pork Brine.
  14. {Prepare 1/4 Cup of Salt.
  15. {Get 1/4 Cup of Sugar.
  16. {Make ready 1 tbsp of Fresh Ground Black Pepper.
  17. {Make ready 1 tbsp of Granulated Garlic Powder.
  18. {Prepare 1 tbsp of Granulated Onion Powder.
  19. {Take 1/2 tbsp of Cayenne Pepper.
  20. {Take 1 tsp of Red Pepper Flakes.
  21. {Make ready as needed of Ice Cold Water [enough to cover meat].
  22. {Make ready 3 Cups of Ice.
  23. {Get of ● For The Options For Frying.
  24. {Prepare of Your Favorite Red Or Green Salsa.
  25. {Make ready Slices of Avocado.
  26. {Take of Pork Stuffing.
  27. {Prepare of Pork Gravy.
  28. {Get of Crushed Mexican Oregano.
  29. {Make ready of Ground Cumin.
  30. {Prepare of Fresh Ground Black Pepper.
  31. {Take of Ground Crushed Thyme.

Instructions to make Mike's Southwestern Crispy Thick Pork Chops & Veggies:

  1. Brine your pork chops in 4 cups ice, cold water as needed, 1/4 cup sugar, 1/4 cup salt, 1 tbsp granulated garlic, granulated onion powder, 1 tbsp fresh ground black pepper, 1/2 tbsp Cayenne Pepper and 1 1/2 tbsp ground cumin for 8 to 10 hours. Shake her up every now and then. Refrigerate..
  2. Season your pork chops and fry on high for 4 minutes on each side until crispy..
  3. Chop all of your vegetables lengthwise..
  4. Fry your vegetables in same pan until translucent in butter and oil as needed with cumin and black pepper..
  5. Serve over a bed of pork stuffing or mashed potatoes and gravy..
  6. Enjoy!.

So that's going to wrap this up with this special food mike's southwestern crispy thick pork chops & veggies recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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