How to Make Perfect Simple chicken in the oven

Simple chicken in the oven. My all-time favorite oven baked chicken breasts recipe! It's a JUICY Oven Baked Chicken Breast sprinkled with a magic simple seasoning then baked until caramelised. It's simple, fast and incredibly tasty!

WHILE it's easy to keep a few ready meals in the freezer for when you want a no-fuss midweek curry, fresh is best — and almost as convenient. Learning to roast whole chickens will allow you to prepare meat for a large family or several meals at once. It can also save money on your grocery bills, since the butcher charges a premium to separate breasts, thighs and other cuts of Ready your roasting pan or Dutch oven nearby for easy transfer.

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, simple chicken in the oven. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My all-time favorite oven baked chicken breasts recipe! It's a JUICY Oven Baked Chicken Breast sprinkled with a magic simple seasoning then baked until caramelised. It's simple, fast and incredibly tasty!

Simple chicken in the oven is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Simple chicken in the oven is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have simple chicken in the oven using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple chicken in the oven:

1. {Prepare 1 of whole chicken or cut into pieces.
2. {Make ready 5-6 of potatoes.
3. {Make ready 1 of large lemon.
4. {Take 2-3 tbsp of mustard.
5. {Prepare 1/2 tsp of garlic powder.
6. {Take 1 cup of olive oil.
7. {Prepare 1 1/2 cups of water.
8. {Make ready 1 tsp of oregano.
9. {Make ready of salt.
10. {Take of white pepper.

I learned this way of cooking chicken in culinary school. I took my new Cuisinart Cast Iron Dutch Oven for a test drive the other day. The results: one moist and delicious roast chicken! And I especially loved how these simple chicken drumsticks tasted!

Instructions to make Simple chicken in the oven:

1. Place the chicken or the pieces of chicken in the baking tray..
2. Cut the potatoes into small but thick pieces and spread them around the chicken so that they fill the baking tray..
3. Place the oil and mustard in a shaker and shake vigorously. When you have a mixture with an even consistency, add half a cup of the water to the shaker and shake a little more..
4. Pour the dressing over the chicken and the potatoes so that it is evenly distributed. Don't mix the ingredients in the baking tray..
5. Quarter the lemon and place the pieces in the four corners of the baking tray..
6. Season with salt and pepper adding the garlic powder and the oregano..
7. Finally, pour the 1 cup of the remaining water, slowly, in one corner of the baking tray..
8. Bake at 180°C - 200°C for about one hour. On the last 2-3 minutes switch the oven setting to the grill so that the food gets crunchy..

The skin got nice and crispy and the inside was tender, juicy, and flavorful. No turning them over or adding sauce in the middle of the cooking time. Just pop them in the oven and finish making the rest of the meal while they cook. This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey, and soy sauce glaze - this dish is definitely going to be a top-contender in your weekly recipe planning!

So that's going to wrap it up for this exceptional food simple chicken in the oven recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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