Steps to Prepare Any-night-of-the-week Beans cake (Qosai, Akara)

Beans cake (Qosai, Akara).

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beans cake (qosai, akara). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beans cake (Qosai, Akara) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Beans cake (Qosai, Akara) is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beans cake (Qosai, Akara):

1. {Get 1 cup of Black eyed peas.
2. {Prepare 5 of Scotch bonnet pepper.
3. {Make ready 2 of bulb of onion.
4. {Take of Seasoning.
5. {Prepare of Veg Oil for frying.
6. {Take 1 cup of water.

Instructions to make Beans cake (Qosai, Akara):

1. Soak the bean for 30min.
2. Peel off the bean skin from the seed.
3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water.
4. Blend completely into a paste.
5. Into a frying pan and 3 cups of vegetable oil and heat.
6. Using a tablespoon scoop the batter and drop into the hot oil.
7. Fry until golden brown and serve with tea or gruel..
8. Blend until completely p.

So that's going to wrap it up with this exceptional food beans cake (qosai, akara) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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