Steps to Make Speedy Cold Buffalo Chicken Dip

Cold Buffalo Chicken Dip.

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, cold buffalo chicken dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cold Buffalo Chicken Dip is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cold Buffalo Chicken Dip is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cold buffalo chicken dip using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cold Buffalo Chicken Dip:

1. {Prepare 2 of Boneless Chicken Breasts.
2. {Prepare 2 cup of Sour Cream.
3. {Get 1 cup of Chunky Blue Cheese Dressing.
4. {Get 1 of Buffalo Wing Sauce (I used Frank's).
5. {Take 1 of Tabasco Sauce.

Instructions to make Cold Buffalo Chicken Dip:

1. Marinate the chicken in the buffalo sauce for about an hour..
2. Either bake or grill chicken till done. I prefer grilling, basting while I grill..
3. While chicken is cooling, in a bowl, add sour cream and dressing..
4. When chicken is cool, pull apart or chop it up into small pieces..
5. Add chicken to the bowl with sour cream and dressing. Mix well..
6. Add more wing sauce and tobasco to your desired "heat"..
7. Mix well, serve with crackers or chips..
8. Enjoy!.

So that's going to wrap it up for this exceptional food cold buffalo chicken dip recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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