Easiest Way to Make Homemade Instant Pot Filipino Beef Steak (Bistek)
Instant Pot Filipino Beef Steak (Bistek). The Instant Pot makes it even faster to whip up bistek, but you can also use a normal pot or pan to make this bistek recipe! "Bistek" is the shortened word for "beefsteak" and is a pretty well-known Filipino dish. Bistek Tagalog is a type of Filipino beef stew. This is also known as Beefsteak to some people.
In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Filipino beef steak, or bistek, is a staple in every household in the Philippines. This must-try recipe is very delicious and simple to make.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, instant pot filipino beef steak (bistek). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Filipino Beef Steak (Bistek) is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Instant Pot Filipino Beef Steak (Bistek) is something that I've loved my whole life. They're fine and they look fantastic.
The Instant Pot makes it even faster to whip up bistek, but you can also use a normal pot or pan to make this bistek recipe! "Bistek" is the shortened word for "beefsteak" and is a pretty well-known Filipino dish. Bistek Tagalog is a type of Filipino beef stew. This is also known as Beefsteak to some people.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot filipino beef steak (bistek) using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Filipino Beef Steak (Bistek):
- {Make ready 1 lb of boneless ribeye steak, sliced thinly.
- {Make ready 1/4 cup of soy sauce.
- {Get 3 tbsp of calamansi juice (or lemon juice OR vinegar).
- {Make ready 1 tsp of freshly cracked black pepper.
- {Prepare 2 of large onions.
- {Prepare 3 tbsp of oil divided in two.
- {Prepare 2 tsp of sugar.
- {Get pinch of salt to taste.
Serve with steamed white or brown rice or a salad. Taste it, if it's too sour, add soy sauce; if it's too salty, add more juice. Remember you can also adjust near the end of cooking the beef. Bistek or Bistek Tagalog is a version of the Filipinos beef steak marinated in soy sauce and kalamansi juice.
Instructions to make Instant Pot Filipino Beef Steak (Bistek):
- In a large bowl, throw in the steak, soy sauce, calamansi juice, and black pepper. Mix all the ingredients together, then let it sit for at least 30 minutes to marinade (or overnight)..
- Take two large onions, peel the skin off, and slice them into thick rings..
- Plug in your instant pot, and press Saute and keep it on Normal mode. Allow it to heat up for a few minutes, then pour in oil and sautee the onion rings until translucent..
- Heat up oil and fry marinated meat for 3-5 minutes..
- Dump in the meat and the marinade inside the instant pot. Add a pinch of salt to taste, stir it up, and put the Instant Pot lid on. Make sure that the vent is pointed towards “Sealing”..
- Press “cancel” to turn off the Saute mode, and press “Pressure Cook”, keeping it on Normal. Make sure your pressure level is on High Pressure, and then set the time for 7 minutes..
- After the 7 minutes, use oven mitts or a long spatula to release the pressure from the vent. After all the pressure has been released, you can open the lid safely..
- Press “Cancel” and “Saute” mode to let it simmer while you taste the sauce. Add the sugar and more salt if needed to taste..
- Turn off the Instant Pot, and serve your bistek with a side of white rice!.
Try this savory and flavor-rich dish now. I used to think that it is of American influence. Our way of reproducing a beef steak dish they taught during their time in the Philippines. Season beef with salt to taste. Using a non stick pan, add little oil.
So that's going to wrap it up for this exceptional food instant pot filipino beef steak (bistek) recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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