Simple Way to Prepare Favorite Steak quesadilla

Steak quesadilla.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steak quesadilla. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Steak quesadilla is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Steak quesadilla is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have steak quesadilla using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steak quesadilla:

1. {Take 2 of Rib eye steaks cut up into bite sized pieces.
2. {Prepare of Chipotle taco sauce.
3. {Get 4 of Old El Paso flour tortillas for burritos (8 inch).
4. {Make ready 1 cup of shredded Mexican 4-cheese blend (4 oz).
5. {Make ready 1/4 cup of sour cream.
6. {Get 1/4 cup of salsa.

Steps to make Steak quesadilla:

1. Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it..
2. Heat 10-inch skillet over medium heat 1 to 2 minutes..
3. Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned..
4. Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese..
5. Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla..
6. Enjoy..

So that is going to wrap it up for this special food steak quesadilla recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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